The freshest seaweed in the unpolluted sea is roasted until crisp and sprayed with Italian olive oil, and then sprinkled with rose salt. This is the essence of the mountain, a piece of fresh seaweed and sea with a "mountain flavor".
Seaweed after roasted until crisp, spray with Italian olive oil and sprinkle with rose rock salt, the essence of the mountain. Whether it is used as a snack or placed on hot rice, let the seaweed exude its unique and unique fragrance, which makes people love it. Iwaki seaweed has low calories and high fiber content. It is the best companion whether it is used as a snack, wrapped in sushi rolls, or sprinkled on rice or noodles.
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